VEGAN FOOD and WINE
The stereotype much of the time is that vegetarians and vegans eat only salads. Mediterra begs to differ. Join them as they push their skills to create a four course plant-based menu that showcases the richness and deep flavors that can be achieved through techniques that ensure nothing goes to waste. You will also discover why all wines are not vegan even though they are made from grapes.
Four Course dinner paired with wines – tickets HERE!
July 25, 2019 6:30pm $65 per person
(excludes tax & gratuity)
