Maman
About Us
Promotions
SPRING & SUMMER SAVORY LAUNCH (APRIL 16TH)
when the days get sunnier and the table feels brighter, our kitchen fills with fresh and colorful flavors. This year’s spring & summer savory menu is our celebration of the warmer months—a collection of vibrant salads, fresh seasonal bowls, and sweet dishes made for savoring every sunny moment ☀️
a few our favorites we cannot wait for you to try:
♥ laurette’s mediterranean garden salad, with baby gem lettuce, cucumbers, tomatoes & pickled onions with mint & parsley topped with pita chips, herbed feta, & rainbow candied beets, served with a lemon sumac vinaigrette {vegetarian}
♥ olivia’s green goddess bowl with herbed farro with pumpkin seeds & topped with baby gem lettuce, cucumbers, roasted zucchini, rainbow beets & avocado served with a side of maman’s vegan tahini green goddess dressing {vegan}
♥ audrey’s turkey sandwich with sliced antibiotic-free turkey, sharp cheddar, candied bacon, romaine lettuce, pickled onions & spicy red pepper aioli on toasted bread {also available on gluten free bread & as a wrap!}
♥ maman’s signature croissant waffles, topped with homemade caramel sauce and served with salted whipped butter {vegetarian}
♥ jeannie’s strawberry shortcake pancakes with gluten-free pancakes served with vanilla crême fraîche & strawberry basil compote, topped with fresh strawberries & a gluten-free shortcake crumble {gluten free, vegetarian}
Our Story
On any given day of the week, maman welcomes sleepy college students, local celebrities, moms on-the-go, and reunited friends into one of our many locations. Greeted by the scent of culinary splendor that wafts through the space, our guests step into an experience that engages all the senses: rustic décor at every turn, the aroma and comfort of cuisines inspired by family traditions, and the highest quality, locally sourced ingredients. Maman founders Benjamin Sormonte and Elisa Marshall have brought to life a melding of their earliest childhood experiences in the kitchen and molded a touching homage to their mothers from the South of France and North America. Maman, after all, means “mother” in French.
What started as an independent Soho café and bakery in October 2014 is now a leading lifestyle brand that boasts cafés across North America, as well as original retail items so you can ‘take maman home’ with you. We host coveted events for high-end designers and collaborate with leading brands for partnerships and activations. We also play host to a wide variety of engaging workshops, including naked cake decoration, cheese fondue tutorials, and floral arrangement masterclasses.
Open seven days a week, maman offers a selection of delicious baked goods, coffee, fresh breakfast and lunch options, as well as seated breakfast and lunch. We serve a broad menu of delicious breakfast options, hearty farm fresh salads, quiches, sandwiches, and, of course, pastries and sweets. You can’t leave without trying our famous nutty chocolate chip cookie, named one of ‘Oprah’s Favorite Things’ for 2017 and one of the best chocolate chip cookies in New York from NY Magazine.
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Hours
Monday – Friday: 7:30am-6pm
Saturday – Sunday: 8am-6pm
Address
43 Hulfish Street, Princeton, NJ
Phone
609.285.2974
Website
About Us
Café serving a broad menu of delicious breakfast options, hearty farm fresh salads, quiches, sandwiches, and, of course, pastries and sweets!
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Hours
Monday – Friday: 7:30am-6pm
Saturday – Sunday: 8am-6pm
Address
43 Hulfish Street, Princeton, NJ
Phone
609.285.2974
Website
Promotions
SPRING & SUMMER SAVORY LAUNCH (APRIL 16TH)
when the days get sunnier and the table feels brighter, our kitchen fills with fresh and colorful flavors. This year’s spring & summer savory menu is our celebration of the warmer months—a collection of vibrant salads, fresh seasonal bowls, and sweet dishes made for savoring every sunny moment ☀️
a few our favorites we cannot wait for you to try:
♥ laurette’s mediterranean garden salad, with baby gem lettuce, cucumbers, tomatoes & pickled onions with mint & parsley topped with pita chips, herbed feta, & rainbow candied beets, served with a lemon sumac vinaigrette {vegetarian}
♥ olivia’s green goddess bowl with herbed farro with pumpkin seeds & topped with baby gem lettuce, cucumbers, roasted zucchini, rainbow beets & avocado served with a side of maman’s vegan tahini green goddess dressing {vegan}
♥ audrey’s turkey sandwich with sliced antibiotic-free turkey, sharp cheddar, candied bacon, romaine lettuce, pickled onions & spicy red pepper aioli on toasted bread {also available on gluten free bread & as a wrap!}
♥ maman’s signature croissant waffles, topped with homemade caramel sauce and served with salted whipped butter {vegetarian}
♥ jeannie’s strawberry shortcake pancakes with gluten-free pancakes served with vanilla crême fraîche & strawberry basil compote, topped with fresh strawberries & a gluten-free shortcake crumble {gluten free, vegetarian}
Our Story
On any given day of the week, maman welcomes sleepy college students, local celebrities, moms on-the-go, and reunited friends into one of our many locations. Greeted by the scent of culinary splendor that wafts through the space, our guests step into an experience that engages all the senses: rustic décor at every turn, the aroma and comfort of cuisines inspired by family traditions, and the highest quality, locally sourced ingredients. Maman founders Benjamin Sormonte and Elisa Marshall have brought to life a melding of their earliest childhood experiences in the kitchen and molded a touching homage to their mothers from the South of France and North America. Maman, after all, means “mother” in French.
What started as an independent Soho café and bakery in October 2014 is now a leading lifestyle brand that boasts cafés across North America, as well as original retail items so you can ‘take maman home’ with you. We host coveted events for high-end designers and collaborate with leading brands for partnerships and activations. We also play host to a wide variety of engaging workshops, including naked cake decoration, cheese fondue tutorials, and floral arrangement masterclasses.
Open seven days a week, maman offers a selection of delicious baked goods, coffee, fresh breakfast and lunch options, as well as seated breakfast and lunch. We serve a broad menu of delicious breakfast options, hearty farm fresh salads, quiches, sandwiches, and, of course, pastries and sweets. You can’t leave without trying our famous nutty chocolate chip cookie, named one of ‘Oprah’s Favorite Things’ for 2017 and one of the best chocolate chip cookies in New York from NY Magazine.
Gallery